A hardworking kitchen very important, the Wusthof Classic 8 in. Carving Knife cuts larger cuts of meat as easily as it does vegetables. Like all Wusthof knives, this one is perfectly balanced and assists in keeping it edge beautifully. It features a generous eight-inch blade forged of tempered high carbon steel and a triple-riveted black synthetic take care of. At the same time as this knife is dishwasher secure, we recommend hand washing as you would any fine cutlery. Since their humble beginnings in 1814, the Wusthof circle of relatives business has adhered to the same basic set of principles regarding their products. Their Trident logo is a representation of these principles, a symbol of form, function, and uncompromising quality. These days, Wusthof stands firm at the back of a strong line of products, including an assortment of more than 350 forged knives, in addition to cutting boards, knife blocks, kitchen tools, and scissors, all of which are produced by dedicated workers at state of the art facilities in Solingen, Germany. Forged from a single bar of high carbon steel. Triple-riveted seamless black synthetic take care of. Ideal for larger cuts of meat and veg. Dishwasher secure. Lifetime manufacturer’s warranty against workmanship defects. Blade length: 8 in..
Thin, narrow 8-inch blade with pointed tip ideal for meat and poultry carving
Forged high-carbon stainless steel blade, hand-honed for razor-like sharpness
Traditional-style composition take care of is triple-riveted for strength and permanence