Tojiro Flash 7-inch Hollow Edge Santoku Knife

Graduated smooth bolster design for comfort, balance and ease of sharpening
Elegant Micarta handle with stainless steel inlay for stunning appearance
VG-10 Japanese steel blade, Rockwell rating of 61 with 63 layers of forged alternating high & low carbon stainless steel

Description

The elegant Tojiro Flash Series of Japanese cutlery features a blade that has a folded and forged construction of 63 layers of Damascus steel. This process allows the thin center layer of VG-10 steel to be extremely hard & sharp but the blade retains flexibility & strength. The unique design of the graduated bolster allows for simple re-sharpening all of the way up to the heel of the blade at the side of a totally smooth, comfortable, perfectly balanced feel. With a Rockwell rating of 61, these true damascus blades provide a superbly sharp edge that you’d expect from a high quality Japanese knife. The Micarta take care of is inlayed with stainless steel for a stunning appearance. Micarta is a revolutionary new take care of material that may be created from linen and synthetic resin compounded by extreme amounts of pressure and heat creating a wood-like grain and feel with the absolute ultimate in durability. Combining the ancient tradition of Japanese Samurai sword making with new technology even as maintaining their strict level of the ultimate in quality and performance, Tojiro has outdone themselves in creating this exquisite line of professional kitchen cutlery. Made in Japan; Lifetime Warranty.
Graduated smooth bolster design for comfort, balance and ease of sharpening
Elegant Micarta take care of with stainless steel inlay for stunning appearance
VG-10 Japanese steel blade, Rockwell rating of 61 with 63 layers of forged alternating high & low carbon stainless steel
An all-purpose knife used for cutting meat, fish, vegetables, and the like
Made in Japan, Lifetime Warranty

Reviews

There are no reviews yet.

Be the first to review “Tojiro Flash 7-inch Hollow Edge Santoku Knife”

Your email address will not be published. Required fields are marked *