Sakai Takayuki/Yasuki Shirogami #3 Steel, Hongasumitogi Usuba(Kanto Style),Made in Japan (240mm/9.4″)

Versatile Knife for Sushi Chefs and Japanese Cuisine Professionals
Blade based on Yasuki Shirogami #3 Steel
Single bevelled,Kanto Style blade

Description

Hongasumitogi Series of Sakai Takayuki in line with Yasuki Shirogami #3 Steel. Usuba(Kanto Taste) is a flexible Knife, the usage of a tip for small tasks and the center for “Katsuramuki”(skinny slicing of Eastern raddish)
Flexible Knife for Sushi Chefs and Eastern Cuisine Execs
Blade in line with Yasuki Shirogami #3 Steel
Single bevelled,Kanto Taste blade
Eastern Magnolia Care for
Made in Japan

Reviews

There are no reviews yet.

Be the first to review “Sakai Takayuki/Yasuki Shirogami #3 Steel, Hongasumitogi Usuba(Kanto Style),Made in Japan (240mm/9.4″)”

Your email address will not be published. Required fields are marked *