“Sakai Ichiji” Sashimi Hocho (Yanagiba Kitchen Knife) 210mm(9.4″) for Right Hander with Japanese Style Handle! Blade : Stainless Steel

Length(Blade) : Approx. 210mm(9.4inch), Total Length : Approx. 340mm(13.4inch), Weight : Approx. 100g(3.5oz)
Handmade by Sakai Craftsmen by Japanese Traditional Techniques!
Made of Stainless Steel. Resistant to Rust! Clean!

Description

Japanese Yanagiba sashimi knife for get ready Sashimi, Slice Raw Fish and Seafood.
Length(Blade) : Approx. 210mm(nine.4inch), Total Length : Approx. 340mm(thirteen.4inch), Weight : Approx. 100g(3.5oz)
Hand-crafted by Sakai Craftsmen by Japanese Traditional Tactics!
Made from Stainless Steel. Immune to Rust! Clean!
Deal with : Japanese Taste. Single Bevel, for Right Hander!
Made in Japan in Sakai Town!

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