Cut uniform slices of bread each time with the Mountain Woods Original Fiddle Bow Bread Knife. The wealthy oak wood maintain gauges the scale of the slice. The double-ground stainless steel blade easily glides through even the crustiest of breads. After the usage of this excellent knife, you’ll agree that that is the finest knife you’ll buy for slicing bread.
Cuts even, uniform slices each time
Slices hot bread with superior results
Also great for fruit and vegetables
Made of oak with a stainless-steel blade that never needs sharpening
Measures 16″ x 2″ x 1″