‘Kanematsu’ Kamagata Usuba Kitchen Knife, Shirogami steel no2

Blade Material : Shirogami steel no2 (White steel/ High carbon steel), Handle Material : Magnolia
Single Bevel. For Right Hander.
Japanese Kamagata Usuba knife for peeling vegetable. Katsuramuki.

Description

Blade Subject material : Shirogami metal no2 (White metal/ Top carbon metal), Deal with Subject material : Magnolia
Unmarried Bevel. For Proper Hander.
Jap Kamagata Usuba knife for peeling vegetable. Katsuramuki.
Made through Kanematsu. (Japan)

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