Bringing together Asian culinary tradition and legendary Japanese craftsmanship, the Kamikoto Chuka Bocho cleaver is a balance of power and precision. Created from high-grade steel from Honshu 本州, Japan – renowned for its durability and resistance to corrosion – Each and every blade is going through a rigorous quality assurance process, and is tested to verify it meets the dignity and caliber of Kamikoto 神箏. The Kamikoto Chuka Bocho is a handmade steel blade with a 7.5-inch cutting edge. Used for slicing, chopping, mincing and crushing, this flexible blade is perfectly balanced for lasting, comfortable use and includes a safe non-slip deal with. Each and every blade is presented in a natural-colored ash wood box for storage and safekeeping. Revel in a thousand-year heritage of Japanese blade mastery with the Kamikoto Chuka Bocho.