This prime quality cast-iron pan is designed for takoyaki, the beloved Japanese street food. Follow tradition and use it for making the preferred octopus fritters or branch out and use for new and innovative dishes. Will also be heated straight away on any gas burner. * Upon first time use, please check up on product for any defects such as cracks or dentations. * Wash with water and wipe dry. When placed on a stove, heat then season with oil. Do not leave product on a source of heat for a prolonged time frame. Use & precaution * upon first time use, surface may stick. Through several uses and seasonings, the surface will develop a nonstick layer. * When storing, wash with hot water, heat product, oil after which store in a dry environment. Keep away from the usage of detergent. If rust is visible, use a metal scrubber and gently clean the pan then oil frivolously. * Storing the product in a humid environment may cause rusting.
Cast iron takoyaki pan
Keep away from the usage of detergent
Popular as little snacks for children