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Ginsu Essential Series Stainless Steel 5-Inch Black Santoku Knife, 05100DS

This Ginsu Essential Santoku Knife is perfect for mincing, dicing and slicing. Traditional Kullens grind on blade helps to prevent food from sticking.
This Ginsu Essential Santoku Knife is designed with your toughest cutting jobs in mind so you can approach any recipe with the confidence that you have the best knife for the job.
This Full-Tang, Triple Rivet Ginsu Essential Knife is ergonomically engineered to give you a comfortable and safe chopping experience.

Description

Ginsu Essential Series provides you with top quality knives at the most productive imaginable value! This cutlery set is made from commercial quality stain and rust resistant 420J2 Japanese stainless steel that may be well known for sharpness and strength and the serrated blade never needs sharpening! This 5 inch santoku blade is wide enough to accommodate finely chopped vegetables for transportation into the wok and also slices cleanly enough to cut even the toughest of fibrous meats. Expertly designed to help your slicing and dicing in the kitchen and backed by Ginsu’s limited lifetime warranty!
This Ginsu Essential Santoku Knife is perfect for mincing, dicing and slicing. Traditional Kullens grind on blade helps to prevent food from sticking.
This Ginsu Essential Santoku Knife is designed with your toughest cutting jobs in mind so you’ll be able to approach any recipe with the confidence that you’ve the most productive knife for the job.
This Full-Tang, Triple Rivet Ginsu Essential Knife is ergonomically engineered to come up with a comfortable and secure chopping experience.
Like all of Ginsu’s Essential, Koden, and Chikara Series Knives and Knife Block Sets, this product is backed by a Lifetime Limited Warranty.
Ginsu Essential Knife Set includes every knife you wish to have to prepare and serve delicious and complex meals organized in an Elegant Natural Block: 5-Inch Santoku Knife, 4.5-Inch Utility Knife, 5-Inch Tomato Knife, 3-Inch Paring Knife, Kitchen Shears, and four 4.5-Inch Steak Knives.

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