The Brod & Taylor knife sharpener makes professional-quality sharpening at home foolproof – even for serrated knives. So simple to use any individual can achieve excellent ends up in seconds, even with very dull or damaged knives. The sharpener excels with all types of knives, including serrated blades and Japanese-style (single beveled edge) knives. High-quality Damascus blades may also be honed without fear of damaging the edge. The unique sharpening technology features precision-ground ultra-hard carbide sharpeners on patented spring-action bars that adjust automatically to accommodate different blade angles. Three different sharpening methods are to be had with one tool. Damaged, nicked or very dull knives may also be coarse-sharpened to restore a perfect “V” shape to the edge. With a simple change in hand position, all knives may also be fine-sharpened (honed) as steadily as desired. Regular honing will care for a sharp edge without doing away with metal and if truth be told extend the lifetime of a blade. And for a super-sharp edge, smooth blades may also be polished to a micro-bevel. Serrated and single-bevel knives are sharpened just by angling the knife take care of to the side. Solid construction with durable PA66 Nylon.
Best knife sharpener for smooth and serrated knives. Sharpeners made in Austria.
Sharpen dull and damaged blades in seconds. Hone a razor sharp edge on even the finest knife blades.
Easily sharpen the complete edge of serrated knives. Also hone Japanese (left-hand) single bevel blades.
Base constructed of rugged PA 66 Nylon. Tungsten-carbide sharpeners last over 5 years (replacements to be had). Sharpeners are exactly the same as stainless steel Professional model (KS-500)
Precision tungsten-carbide sharpeners on patented spring-action bars adjust to the angle of the knife blade. Keep watch over the angle from 12 degrees for a super-sharp fillet knife to 20 degrees for a rugged chopping blade.